No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
| Wines | Per Glass | Per Bottle |
|---|---|---|
| Red _Merlot or Pinot Noir | $10.00 | $40.00 |
| White Wine | $10.00 | $40.00 |
| Sparkling | Per Glass | Per Bottle |
|---|---|---|
| Lindeur | 35.00 |
| French Champagne | Per Glass | Per Bottle |
|---|---|---|
| Deutz (200 mls) | $22.00 | |
| Veuve Cliqcuot | $120.00 |
| Beer | Per Glass | Per Bottle |
|---|---|---|
| Monteiths Apple Cider | $9.00 | |
| Monteiths Local Craft Beer | $9.00 | |
| Steinlarger Classic | $9.00 |
| Non-alcoholic | Per Glass | Per Bottle |
|---|---|---|
| Coke (Classic or sugar-free) | $5.00 | |
| Ginger beer/Diet Ginger Beer | $5.00 | |
| Lemon, Lime & Bitters | $5.00 | |
| Old Fashion Lemonade | $5.00 | |
| Orange or Apple Juice | $4.00 |
| Coffee | |
|---|---|
| Americano | $4.00 |
| Cappuccino | $5.00 |
| Chia Latte | $5.00 |
| Espresso | $4.00 |
| Flat White | $5.00 |
| Hot Chocolate | $5.00 |
| Iced Coffee or Chocolate | $8.00 |
| Latte | $5.00 |
| Long Black | $4.00 |
| Mocca | $6.00 |
| Vienna Coffee | $7.00 |
Almond or Soy Milk $0.50 extra
$8.00
Fresh made bread roll with garden picked garlic and herbs
$18.00
Homemade soup served with a homemade dinner roll.
$38.00
Free-range Chicken with our homemade breadcrumbs served with mashed potato and seasonal vegetables
$42.00
New Zealand Lamb shank, slow-cooked in a red wine gravy, served with mashed potatoes and seasonal vegetables. Please pre-order the day before and note, we must have a minimum of 2 orders per day.
$36.00
Home-made beef Lasagne. Freshly ground rump steak and Elizabeth's homemade sauce and pasta sheets served with seasonal vegetables
$38.00
Elizabeth's homemade spaghetti, fettuccini, Lasagne or gnocchi and sauce served with seasonal salad. The daily special will include one of the following daily sauces:
$34.00
Pizza with sugo di pomodoro, proscuito cotto (ham), artichokes and mozzarella
$32.00
Pizza Carne - Pizza with the lot Elizabeth's homemade base and sauce (for a spicy twist, add chilli) Mozzarella, fresco sugo de pomodorro (homemade tomato sauce), famous Blackball salami/pepperoni, bacon, and beef sausages, olives, capsicum, mushrooms, caramelised onions,
$28.00
Pizza with fresh sugo di pomodoro, mozzarella chesse and fresh basil
$32.00
Pizza with fresco sugo de pomodorro (homemade tomato sauce) anchovies, chili, olives, capers, garlic and onion
$30.00
Pizza Vedura - Vegetarian Pizza with Elizabeth's homemade base and sauce (for a spicy twist, add chilli) Mozzarella, fresco sugo de pomodorro (homemade tomato sauce), olives, capsicum, mushrooms, caramelised onions, and a selection of seasonal homegrown veggies
$36.00
A roasted vegetable stack of potato, pumpkin, kumara, capsicum, mushrooms, and red onion served with quinoa rice and a tomato and red wine relish.
$42.00
Venison cooked medium rare wrapped in prosciutto, on a bed of caramelized red onions and a balsamic and gin jus served with mashed potatoes and seasonal vegetables. (Please allow an extra 10 minutes for cooking)
$38.00
Whitebait we catch in our backyard in Waimea Creek. Traditional, West Coast whitebait pattie, served with Elizabeth's freshly baked white bread, hand-cut fries, one of our freshly laid free-range eggs, lemon from our tree, and local Westgold butter. Served with a side salad. Our land-to-plate dining at its finest! Instructions on how to eat this sarnie (Kiwi slang for sandwich):
$16.00
A shot of espresso coffee, home-made ice cream, and a shot of Kahlua or other liqueur
$24.00
Selection of chocolate, cheeses, nuts, and relishes served with homemade crackers and vegetable sticks. GF option available
$10.00
2 Scoops of Elizabeth’s home-made Ice-cream (check our daily flavours)
$16.00
Sticky date pudding with butterscotch sauce and served with ice cream and fresh whipped cream.